Amercook's blog
Cod with tripe and boletus in Terracotta casserole
A few days ago we were able to enjoy this delicious recipe designed by Chef Peña on the program Cocina al punto con Peña y Tamara on RTVE. In it...
Cod with tripe and boletus in Terracotta casserole
A few days ago we were able to enjoy this delicious recipe designed by Chef Peña on the program Cocina al punto con Peña y Tamara on RTVE. In it...
Utensils and the basic pantry with @Foodtropia
This week we know what ingredients to have in a basic pantry and how useful the essential ones are to prepare your menu. All from the hand of Paola Freire,...
Utensils and the basic pantry with @Foodtropia
This week we know what ingredients to have in a basic pantry and how useful the essential ones are to prepare your menu. All from the hand of Paola Freire,...
Salmon al papillote: technique and recipe
What is papillote? Cooking technique that consists of cooking food wrapped in a wrapper to which, when heat is applied, steam is generated inside and thus we are able to...
Salmon al papillote: technique and recipe
What is papillote? Cooking technique that consists of cooking food wrapped in a wrapper to which, when heat is applied, steam is generated inside and thus we are able to...
The perfect plated eggs recipe
What are eggs on a plate or eggs in a casserole? It is a cooking technique in which we can prepare various egg recipes.
The perfect plated eggs recipe
What are eggs on a plate or eggs in a casserole? It is a cooking technique in which we can prepare various egg recipes.
5 chef recipes to prepare in the microwave
The microwave can also be a very useful tool when cooking... even for chefs! Do you want to make the most of your time in the kitchen? Are you late...
5 chef recipes to prepare in the microwave
The microwave can also be a very useful tool when cooking... even for chefs! Do you want to make the most of your time in the kitchen? Are you late...
Pablo González prepares two recipes for us live
“ Cooking an act of love and generosity” This is how Pablo González, our two Michelin star Amercook chef and owner of the La Cabaña restaurant, describes what cooking means...
Pablo González prepares two recipes for us live
“ Cooking an act of love and generosity” This is how Pablo González, our two Michelin star Amercook chef and owner of the La Cabaña restaurant, describes what cooking means...