Amercook's blog

Nuestros productos recomendados en el Escaparate de El País

Our recommended products in the El País Showcase

Today we had the opportunity to appear in the Showcase section of the newspaper El País , a section where they rigorously and independently recommend products and services that can...

Our recommended products in the El País Showcase

Today we had the opportunity to appear in the Showcase section of the newspaper El País , a section where they rigorously and independently recommend products and services that can...

Langostinos con mayonesa de soja y kikos

Prawns with soy mayonnaise and kikos

. – By Pablo González, 2 Michelin star chef . Prawn is a pink crustacean that is very traditional in our special meals thanks to its great flavor and easy...

Prawns with soy mayonnaise and kikos

. – By Pablo González, 2 Michelin star chef . Prawn is a pink crustacean that is very traditional in our special meals thanks to its great flavor and easy...

Revisión del clásico canapé de salmón de Navidad

Review of the classic Christmas salmon canapé

. – By Pablo González, 2 Michelin star chef . What do you think if we give the classic salmon canapé of our Christmas dinners a twist? The salmon canapé...

Review of the classic Christmas salmon canapé

. – By Pablo González, 2 Michelin star chef . What do you think if we give the classic salmon canapé of our Christmas dinners a twist? The salmon canapé...

Aperitivo de atún, mayonesa de wasabi y sésamo tostado

Tuna appetizer, wasabi mayonnaise and toasted s...

Today we are going to prepare a delicious starter with a great delicacy from the sea such as bluefin tuna. With it we will surprise the guests on those days...

Tuna appetizer, wasabi mayonnaise and toasted s...

Today we are going to prepare a delicious starter with a great delicacy from the sea such as bluefin tuna. With it we will surprise the guests on those days...

Todo lo que se puede aprovechar del atún

Everything that can be used from tuna

🐟 For Pablo, one of the most appreciated products in the kitchen is bluefin tuna , which could be said to be the little pig of the sea, since you...

Everything that can be used from tuna

🐟 For Pablo, one of the most appreciated products in the kitchen is bluefin tuna , which could be said to be the little pig of the sea, since you...

Paella de almejas y gambas

Clam and shrimp paella

Preparing a good clam and shrimp paella does not have to be reserved only for special celebrations. If the Excellence paella pan helps us with anything, it is to distribute...

Clam and shrimp paella

Preparing a good clam and shrimp paella does not have to be reserved only for special celebrations. If the Excellence paella pan helps us with anything, it is to distribute...